Voted One of the Top 3 Best Restaurants in Presque Isle, Maine
Discover Rodney’s at 436 Main
Rodney’s at 436 Main
Presque Isle’s premier dining destination right here at The Northeastland Hotel. Since November 2022, we’ve been serving exceptional farm-to-table cuisine that celebrates Maine’s culinary heritage. Experience award-winning food, handcrafted cocktails, and genuine hospitality in the heart of downtown.
Pictured – Strawberry Daquiri
Draft beers are all Local
Fresh, Local, Exceptional
Our menu showcases the best of Maine and New England. Every dish features locally sourced ingredients (when available) from:
- Herring Bros. Guilford,
- Smith Farms,
- Pineland Farms,
- Mi’kmaq Farms,
- and Penobscot McCrum’s.
We proudly identify local items throughout our menu, supporting the farmers and producers who make our region special.
Our culinary team creates seasonally rotating menus that keep each visit exciting. From fresh Maine scallops to locally raised lamb, we let the quality of our ingredients shine through simple, beautiful preparation.
Pictured – The Rodney’s Tomahawk
Appy Hour 50% off All Apps
Open for Lunch & Dinner
Join us Monday through Saturday for lunch service from 11 AM to 2 PM.
Or if you’re feeling adventureous, 2 PM to 5 PM signals the start of “Appy Hour” (50% off all appetizers!)
Finally, dinner is served from 4 PM to 9 PM. Walk-ins are always welcome, and reservations are available online or by phone.
For busy times, such as New Years Eve, or Maine Street Mania, we recommend placing reservations ahead of time to secure your dining experience.
Rodney’s at 436 Main‘s Must Try Menu
Truffle Frites
App
Elevated comfort food with a local twist – Truffle oil, Zest, Cotija cheese, apple slices, and served with a side of Garlic Aioli for dipping.
Poutine
App
Fries and gravy and hamburg oh my! A local favorite and a Maine Staple dish.
Psst… you won’t find this on the menu. Consider yourself a local now. Welcome to Presque Isle, Maine.
Fried Pickles
App
Hand battered and deep fried to crispy perfection. Fried pickles are a very recent addition to our menu, but that hasn’t stopped them from becoming one of our most ordered appetizers on the menu.
Downtown Burger
Lunch & Dinner
Maine’s own Pineland beef, topped with crispy bacon, garlic aioli, and house-pickled onions on a brioche bun.
A downtown classic done right.
Lobster Rolls
Lunch & Dinner
A seafaring Mainer’s choice – the best in Presque Isle, Maine
Served Hot and Cold
Moxie Steak Tips
Dinner only
You heard that right. Maine’s famous Moxie soda is used to marinate these steak tips, infusing them with a unique flavor that most assuredly does not taste like cough syrup. They are tender, juicy, chargrilled, and you are going to wish it came with more.
The Rodney’s Tomahawk
Dinner only
A legendary 40-ounce ribeye served family-style for sharing, and topped with Cowboy Butter.
Maine “Potato” Ice Cream
Dessert
Our most-photographed dessert, a playful tribute to Aroostook County’s farming legacy
More Than Just Hotel Dining
Rodney’s at 436 Main has quickly become a destination in its own right. Locals and travelers alike gather here for lobster bisque, fresh Atlantic salmon, and seafood specialties that highlight the pristine waters of the Gulf of Maine. Every plate is beautifully presented with bold flavors you won’t experience anywhere else in northern Maine. This isn’t typical hotel restaurant fare – this is Aroostook County’s culinary cornerstone.
